​Chicago, IL - The National Restaurant Association today announces the recipients of the 2018 Kitchen Innovations (KI) Awards, honoring forward-thinking equipment and technologies that increase efficiencies and productivity for back-of-the-house operations and benefit restaurant operators. Each recipient and their product will be showcased in the interactive Kitchen Innovations Pavilion at the 2018 National Restaurant Association Restaurant, Hotel-Motel Show, held from May 19

Please just don't drool over your screen. This Peaches and Cream Milkshake is perfectly creamy & sweetened with the tastiest of fresh peach flavor! This recipe is super easy & can be made & ready to enjoy in just a few minutes! Ingredients 1 & 1/2 Cups Peaches 1 & 1/2 Cups French Vanilla Ice Cream - 1/4 Cup Extra (Optional) 1/4 Cup Whole Milk 1/4 Cup Half & Half 1 Teaspoon Vanilla Extract Whipped Cream - Optional Peach Slice - Optional Instructions First clean & dice your pea

Cantaloupe agua fresca or Agua de melon in spanish is a great way to use up cantaloupe before it goes bad. In fact we think we like it better in beverage form. So why not turn it into a delicious agua fresca? And just look the color! We love the aguas frescas using fruits like strawberries, watermelon, and limes. They always looks so pretty in the glass. The riper the cantaloupe the sweeter the agua fresca will be. So it’s a good idea to taste the agua before adding any sugar